OUTSIDE CATERING MENUFOR CHRISTMAS – BUFFET THEMED
Cold
Smoked Scottish Salmon with CondimentsParma Ham and Salami with PicklesSeared Trio Peppered Duckling Breast with Mango SalsaFresh Australian Prawn CocktailSun-dried Tomato Spread with Pine Nut and Pitta Bread
Hot
Roast Tom Turkey with Traditional Gravy and StuffingsHoney Glazed Virginian Ham with MaderiaChicken Yakitori with Mirin SoyaPan-fried Halibut Fillet with Leek, Carrot and Lemon Cream Sauce
Sweet
Ginger Bread Cheese CakeChocolate Brownie with WalnutChestnut Mousse TartFresh Fruit Platter
HK$350 per person
