蝦仁炒旦既做法係咩呀???????????????????????????????????
<P>蝦仁炒旦既做法係咩呀???????????????????????????????????</P>
By carmen lai (graduate) on 2011-03-16 Answers 1 Views 111
By wing cheng (graduate) on 2011-03-16
1.如剛從冰箱取出蝦仁, 可用熱水浸一浸解凍, 更快熟. 2.煎前要榨乾蝦仁水份, 否則會出水, 便煎不到雞旦. 3.蝦仁會很快熟, 煎至金黃色便可落雞旦, 雞旦熟後便可上碟, 全程約五分鐘
