唔想日日食埋出面d飯,但一個人份量要點因先至得??
By jordon chan (graduate) on 2009-12-31 Answers 1 Views 189
By Linda on 2010-03-09
都係睇你想點或你平日係食幾多份糧。如果你想自己煮,但又怕煮多,不妨剩餘的食物,keep 好佢,留待明天再食,這樣明天就不需要再破費,而且又慳了時間呢!